~3,500 Mentioned
UAE, Dubai
80 days ago
gmail.com
11 Applied 8 Pro Applied
We are seeking a skilled and passionate Sushi Chef to join our team at a modern Japanese restaurant concept located in Dubai at Jumeirah Village Circle (JVC). Our concept focuses on using fresh, high-quality ingredients with a focus on precision and a modern dining experience that serves both takeaway and dine-in customers. As a key member of our culinary team, you will be responsible for delivering consistent, high-quality products while maintaining strict hygiene and operational kitchen standards. Salary: AED 3,500 – 5,500 (based on experience).
Your role involves the preparation of sushi, sashimi, maki, and various other Japanese dishes, ensuring that every plate meets our presentation and freshness standards. You will manage mise en place efficiently, follow HACCP food safety guidelines, and control portioning to minimize waste. We are looking for a dedicated professional with a positive attitude who is eager to grow within a fast-paced environment and who values consistency and attention to detail over mere speed. Career growth opportunities are available for the right candidate.
Key Requirements
Proven experience as a Sushi Chef or in a similar culinary role.
Excellent knife skills and a deep knowledge of traditional and modern sushi techniques.
Comprehensive understanding of food safety and hygiene standards (HACCP).
Ability to prepare sushi, sashimi, maki, and other Japanese specialties to high standards.
Efficiency in managing mise en place and daily kitchen preparation.
0 Negotiable or Not Mentioned
UAE
71 days ago
hilal.cc
6 Applied 4 Pro Applied
Join our passionate hospitality team in the United Arab Emirates as we seek to elevate the dining scene in Abu Dhabi and Sharjah. We are looking for a dedicated Head Chef who can lead our kitchen operations with creativity and a guest-first mindset. This role is perfect for a professional who thrives in a fast-paced environment and is committed to maintaining high standards of quality and excellence across multiple dining locations.
As part of our growing team, you will have the chance to be part of something exceptional in the Middle Eastern hospitality sector. We offer a dynamic and supportive work culture where your contributions are valued and rewarded. Candidates currently based in the UAE are preferred for this position, which offers competitive packages and significant opportunities for career development and professional growth within our organization.
Key Requirements
Extensive experience as a Head Chef in a high-volume hospitality environment.
Must be currently based in the United Arab Emirates.
Strong leadership skills to manage and inspire a diverse kitchen team.
Expertise in menu development and modern culinary innovation.
Proficiency in food cost management and inventory control procedures.
~1,500 Mentioned
Qatar
64 days ago
yahoo.co.in
11 Applied 8 Pro Applied
We are looking for an experienced Sous Chef to join our culinary team in Qatar on an urgent basis. The ideal candidate should have extensive experience in hot kitchen operations, specifically specializing in the preparation of burgers, pasta, and sandwiches. The position requires a dedicated professional capable of managing kitchen workflows and maintaining high standards of food quality and hygiene throughout a demanding 12-hour shift. This role offers a monthly salary ranging from 1500 QAR to 2500 QAR, depending on your level of expertise and professional background.
Successful applicants will be provided with a company visa, QVC medical coverage, and airfare. The recruitment process is open to local candidates and those from South India, Sri Lanka, Nepal, Kenya, and Bhutan. Candidates must be prepared for a Google Meet interview following the initial CV selection process. Recruitment agents are also invited to facilitate staff arrangements for these immediate vacancies within our growing food service operation in Qatar.
Key Requirements
Proven experience as a Sous Chef in a commercial kitchen environment.
Specific expertise in preparing gourmet burgers and various pasta dishes.
Ability to work effectively during a 12-hour daily shift schedule.
Candidate must be from South India, Sri Lanka, Nepal, Kenya, or Bhutan.
Willingness to relocate to Qatar and undergo QVC medical clearance.
0 Negotiable or Not Mentioned
UAE
71 days ago
hilal.cc
5 Applied 4 Pro Applied
Our hospitality team in the UAE is looking for a Demi Chef de Partie (DCDP) to assist in the daily operations of our busy kitchens in Abu Dhabi and Sharjah. The DCDP plays a crucial role in ensuring that food preparation is handled with care and that the kitchen remains organized and efficient. This role is ideal for someone looking to step up into a supervisory culinary position.
We provide a dynamic and supportive work culture that encourages growth and development. By joining our team, you will be part of a group that values excellence and hospitality. If you are currently based in the UAE and thrive in a guest-first environment, this is the perfect opportunity to advance your culinary career.
Key Requirements
Prior experience as a Commis 1 or Demi Chef de Partie.
Must be currently located in the UAE.
Sound knowledge of kitchen equipment and cooking techniques.
Ability to follow recipes accurately and maintain consistency.
Strong sense of responsibility and attention to detail.
~3,000 Mentioned
United Arab Emirates, Dubai
48 days ago
samaalmustak.com
12 Applied 1 Casual Applied
Sama Al Mustak is hiring a Commis Chef to assist in our kitchen operations in Dubai. You will work closely with senior chefs to prepare ingredients, maintain kitchen hygiene, and cook basic menu items. This role is a great stepping stone for someone looking to advance their culinary career in a professional cafeteria setting.
Salary for this role ranges from 3000 to 4000 AED per month. Benefits include a free visa, free accommodation, and meals provided on duty. We are looking for hardworking individuals who are eager to learn and contribute to a high-volume kitchen in the United Arab Emirates.
Key Requirements
Experience working in a professional kitchen or cafeteria.
Basic culinary skills and knowledge of cooking techniques.
Understanding of food health and safety standards (HACCP).
Ability to follow standardized recipes and instructions.
Strong organizational skills for mise-en-place preparation.
0 Negotiable or Not Mentioned
United Arab Emirates, Abu Dhabi
66 days ago
theteambuilders.ae
6 Applied 4 Pro Applied
Join a world-class pre-opening team for an exciting high-end Mediterranean dining concept set to launch at one of Abu Dhabi’s most prestigious lifestyle destinations. As the Assistant General Manager (AGM), you will be a key leader in building and inspiring a high-performing team dedicated to providing a superior guest experience. This is a flagship opening that offers the opportunity to work with an internationally inspired hospitality concept in a prime location.
Your role will involve overseeing the daily operations of the restaurant, ensuring service excellence and meticulous attention to detail. Candidates should have a proven track record in upscale or fine dining environments. Pre-opening experience is considered a strong advantage for this high-visibility project, which offers significant career growth potential within the United Arab Emirates, Abu Dhabi region.
Key Requirements
Proven experience in upscale, lifestyle, or fine dining concepts.
Strong leadership with the ability to build and inspire high-performing teams.
Passion for guest experience and service excellence.
Exceptional attention to detail in all aspects of restaurant management.
Pre-opening experience in the hospitality industry is a strong advantage.
0 Negotiable or Not Mentioned
UAE
71 days ago
hilal.cc
8 Applied 6 Pro Applied
We are currently hiring a Chef de Partie (CDP) to take charge of specific sections in our kitchens located in Abu Dhabi and Sharjah. As a CDP, you will be responsible for preparing high-quality dishes and supervising the staff within your designated area. This is a fantastic opportunity for a chef looking to demonstrate their technical skills in a fast-paced UAE hospitality setting.
You will be part of a team that values creativity, quality, and guest satisfaction above all else. We offer a dynamic work environment with competitive benefits and a chance to grow within a respected hospitality group. If you are based in the UAE and have a passion for culinary excellence, we want to hear from you.
Key Requirements
Significant experience as a CDP or Senior Commis in a professional kitchen.
Current residence within the United Arab Emirates.
Expertise in specific kitchen sections (e.g., sauce, grill, or fish).
Strong ability to manage a small team of junior cooks.
Dedication to consistent food quality and presentation.
~25,000 Mentioned
United Arab Emirates, Abu Dhabi
64 days ago
lynxhrconsultancyllc.com
11 Applied 8 Pro Applied
We are seeking an exceptional Head Chef to join a private VIP family located in the Al Gurm area of Abu Dhabi. This is a full-time, live-out position requiring a professional who is already based within the United Arab Emirates. The successful candidate will be responsible for overseeing the culinary requirements of the household, focusing on the preparation of high-quality Mediterranean, Continental, and Arabic cuisines. Emphasis is placed on creating healthy and well-balanced meals tailored to the family's preferences.
The role offers a monthly salary of up to 25,000 AED based on experience, alongside benefits such as medical insurance and visa sponsorship. Candidates should possess a strong portfolio and demonstrate excellent presentation skills. Since this role serves a high-profile family, discretion, reliability, and a professional demeanor are non-negotiable. While the position is based in Abu Dhabi, the family may require international travel, so holding a valid European passport is highly preferred. One day off per week is provided.
Key Requirements
Currently based inside the United Arab Emirates (mandatory).
Proven experience as a Head Chef within VIP households or private families.
Strong knowledge of international cuisines including Mediterranean and Continental.
Ability to prepare healthy and well-balanced meals consistently.
Preferably holds a valid European passport for international travel requirements.
~1,500 Mentioned
Qatar
64 days ago
yahoo.co.in
14 Applied 10 Pro Applied
Our facility in Qatar is urgently hiring a Chef De Partie (CDP) to lead specific sections of our kitchen. We are specifically looking for professionals with a strong background in preparing high-quality burgers, sandwiches, and pasta. The role involves managing section prep, supervising junior cooks, and ensuring that all dishes meet our strict quality guidelines. The salary for this position is set between 1500 QAR and 2500 QAR per month, adjusted based on the candidate's previous experience and technical skills.
The company is committed to providing a comprehensive benefits package, which includes the necessary work visa, QVC medical check-ups, and travel tickets. We are targeting candidates from South India, Sri Lanka, Nepal, Kenya, and Bhutan for these urgent openings. Interested individuals should ensure their CVs are up to date for shortlisting, as interviews will be conducted virtually via Google Meet to expedite the hiring process.
Key Requirements
At least 3-5 years of experience in a Chef De Partie role.
Demonstrated skill in burger assembly and pasta sauce preparation.
Ability to handle a high volume of orders during 12-hour shifts.
Must be a national of India (South), Sri Lanka, Nepal, Kenya, or Bhutan.
Valid passport and eligibility for a Qatar work visa.
0 Negotiable or Not Mentioned
UAE, Dubai
75 days ago
billygene.ae
8 Applied 2 Ultra Applied
A premier Beach Club located at the iconic Palm Jumeirah in Dubai is seeking a professional and enthusiastic Female Reservation Agent / Hostess to join their vibrant team. This role is essential for delivering a high-quality guest experience, acting as the primary point of contact for guests and ensuring that the club’s upscale standards are maintained. The position offers a unique opportunity to grow within a dynamic and luxurious hospitality environment in one of the world's most famous locations.
In this dual-purpose role, the successful candidate will manage all incoming reservations through various channels, including phone, WhatsApp, and online booking platforms, while coordinating seamlessly with the operations team. Key duties include welcoming guests upon arrival, managing the guest database, and proactively upselling packages and special events to enhance the guest experience. The ideal candidate must be highly presentable, possess excellent English communication skills, and be comfortable working flexible shifts including weekends and holidays.
Key Requirements
Previous experience in hospitality, beach clubs, or restaurants preferred
Strong communication and interpersonal skills
Excellent English with a clear and confident voice tone
Presentable, well-groomed, and guest-focused
Ability to work flexible hours, including weekends