0 Negotiable or Not Mentioned
Tanzania, Zanzibar
31 days ago
gmail.com
7 Applied 5 Pro Applied
The Food & Beverage Service team is looking for enthusiastic Waiters, Waitresses, and Bar Attendants to join our luxury hospitality operations in Zanzibar. This role is all about delivering a world-class dining experience to our guests, where every meal is treated as a special occasion. You will be responsible for providing attentive, personalized service that exceeds guest expectations in our fine dining outlets.
We value a vibrant attitude and a strong willingness to learn the intricacies of high-end service. Whether you are serving cocktails at the bar or managing a multi-course dinner, your focus should be on precision and elegance. This is an excellent opportunity for hospitality professionals to refine their skills in a five-star environment while enjoying the unique culture and atmosphere of Zanzibar.
Key Requirements
Exceptional fine dining service skills.
Barista knowledge and experience is a significant advantage.
Vibrant attitude and a positive, outgoing personality.
Strong willingness to learn and adapt to high standards.
Excellent communication and teamwork skills.
0 Negotiable or Not Mentioned
Tanzania, Dodoma
48 days ago
gmail.com
11 Applied 8 Pro Applied
Brand Hotel, a premier hospitality destination in Dodoma, is inviting applications for the position of Barman. We are looking for a creative and skilled individual who can elevate our beverage service through expertise in mixology, including cocktails and mocktails, as well as professional barista skills. The ideal candidate will have a strong background in hotel management and at least three years of experience in a high-paced bar environment. As part of our team, you will be responsible for creating a welcoming atmosphere for our guests while maintaining the highest standards of cleanliness and efficiency behind the bar. You will manage inventory, ensure quality control of all drinks served, and interact with patrons to provide a memorable experience. This is an excellent opportunity for a hospitality professional looking to grow their career within a reputable establishment in Tanzania.
Key Requirements
Diploma or Certificate in Hotel Management from a recognized institution.
Expert skill in preparing various cocktails and mocktails.
Proficiency in making smoothies and various fruit juice blends.
Advanced barista skills for preparing premium coffee and tea selections.
Minimum 3 years of professional experience in a similar role within the hospitality industry.
0 Negotiable or Not Mentioned
Tanzania
42 days ago
genius.co.tz
14 Applied 10 Pro Applied
We are looking for a skilled and passionate Barista to craft exceptional coffee experiences for our customers at Genius Consultancy. The ideal candidate will have a deep passion for coffee and a mastery of various brewing techniques. You will be responsible for preparing a wide range of beverages, from classic espressos to creative specialty drinks, while engaging with customers to provide personalized service that aligns with our 'Absolutely Genius' standards.
Beyond drink preparation, the Barista role involves maintaining sophisticated equipment, managing coffee bean inventory, and ensuring the cafe environment remains clean and welcoming. You will work as part of a collaborative team committed to excellence and innovation. Join us and help us maintain our reputation for being a top-tier destination for coffee enthusiasts through your technical skills and customer-focused approach.
Key Requirements
Proven experience in preparing various coffee beverages
Knowledge of different coffee beans and roasting profiles
Ability to operate and maintain espresso machines and grinders
Strong attention to detail for latte art and drink consistency
Excellent customer service and verbal communication skills
0 Negotiable or Not Mentioned
Tanzania, Zanzibar
10 days ago
elrzanzibar.com
8 Applied 6 Pro Applied
ZOMA is looking for passionate Baristas to join our airport team and brew happiness for our customers. As a Barista, you will craft high-quality beverages that brighten every traveler's day, ensuring a consistent and exceptional coffee experience. This role requires a blend of technical skill, speed, and a genuine love for hospitality in one of the most exciting and high-traffic work environments available.
Being part of our team means working in a supportive atmosphere where your skills and career can grow through daily challenges and experiences. You will play a vital role in creating memorable experiences for passengers passing through Zanzibar's airport. If you have a passion for coffee and enjoy the energy of a fast-paced setting where every day brings something new, this is the perfect opportunity for you to make a positive impact.
Key Requirements
Previous experience as a barista or in a high-volume cafe environment.
Proficiency in operating professional espresso machines and coffee grinders.
Knowledge of various coffee brewing methods and standard beverage recipes.
Excellent customer service skills with a friendly and outgoing personality.
Ability to work quickly and efficiently under pressure during peak airport hours.
0 Negotiable or Not Mentioned
Tanzania, Zanzibar
32 days ago
anayahotelsandresorts.com
9 Applied 6 Pro Applied
Anaya Hotels and Resorts is seeking a visionary Assistant Food & Beverage Manager to join our five-star resort team in Zanzibar. In this role, you will step into a world where hospitality meets artistry, working to elevate our dining experiences and embody the essence of luxury living. You will be responsible for overseeing various aspects of the food and beverage department, ensuring that every guest interaction reflects our commitment to excellence and international standards.
As an integral part of our leadership team, you will blend professionalism with warmth to lead our staff and redefine resort living through exceptional food and beverage artistry. You will manage daily operations, maintain high-quality service levels, and foster a culture of guest satisfaction. Join us and become part of our story as we continue to provide world-class luxury hospitality services in one of the most beautiful destinations in Tanzania.
Key Requirements
Proven expertise in luxury hospitality or high-end resorts.
A refined eye for detail and passion for guest satisfaction.
Leadership that blends professionalism with warmth.
Knowledge of international dining standards and cultural nuances.
Minimum of 3-5 years experience in a supervisory Food and Beverage role.
0 Negotiable or Not Mentioned
Tanzania, Zanzibar
7 days ago
baweisland.com
8 Applied 6 Pro Applied
Bawe Island Zanzibar is looking for experienced and passionate Room Service Waiters and Waitresses to join our dedicated hospitality team. The successful candidates will be responsible for delivering food and beverages to guest rooms with the highest level of professionalism and care. You will ensure that all orders are accurate, presented beautifully, and delivered in a timely manner to maintain the luxury standards of the resort.
Candidates must be prepared to work in a high-pressure, luxury environment where guest satisfaction is the top priority. This role involves constant interaction with guests and requires a deep understanding of service etiquette and menu knowledge. You will be expected to maintain cleanliness in the room service area and follow all safety and hygiene protocols established by the resort management.
Key Requirements
Minimum of 2 years' experience as a Room Service Waiter/Waitress.
Excellent communication and guest service skills.
Professional appearance and positive attitude.
Ability to work in a luxury hospitality environment.
Knowledge of LQA (Leading Quality Assurance) standards.
0 Negotiable or Not Mentioned
Tanzania
18 days ago
gmail.com
5 Applied 4 Pro Applied
This is an exceptional opportunity for talented culinary professionals to join a dynamic team in Tanzania, supporting both an upcoming luxury boutique resort and a casual dining multicuisine restaurant. These positions are specifically for F&B production and involve working in high-demand environments in Dar es Salaam and Zanzibar. We are looking for individuals who are passionate about delivering top-tier gastronomic experiences in a multicultural setting.
Candidates will be responsible for maintaining the highest standards of food quality and hygiene. As part of a new project, you will have the chance to contribute to the opening phases of a resort or the daily operations of a thriving restaurant. All facilities and benefits will be provided in accordance with company norms. Please note that no fees or charges are involved in this recruitment process, as all expenses are handled by the organization.
Key Requirements
Extensive experience in both Indian and Western culinary styles.
Previous history working in a luxury boutique resort or high-end multicuisine restaurant.
Ability to manage a specific kitchen section independently and efficiently.
Strong understanding of food safety, hygiene, and HACCP standards.
Experience in supervising and training junior kitchen staff and commis.
0 Negotiable or Not Mentioned
Tanzania, Dodoma
34 days ago
gmail.com
6 Applied 4 Pro Applied
We are looking for a highly skilled Hotel Chef to lead our kitchen operations at CK ESTATES HOMES. This role is designed for a culinary professional who can blend advanced technical skills with strong leadership and business acumen. You will be responsible for creating innovative menus, managing kitchen costs, and motivating a team of culinary professionals to deliver high-quality dishes consistently. The ideal candidate will have a passion for food innovation and a proactive approach to guest satisfaction.
Beyond food preparation, the Chef must ensure the highest standards of food safety and hygiene are met at all times. You will be expected to thrive under pressure in a fast-paced environment while maintaining excellent organizational and communication skills. This is an opportunity to showcase your creativity and contribute to the growth of our hospitality brand in the heart of Dodoma. Candidates must be based in Dodoma and ready to bring a high level of professionalism to our establishment.
Key Requirements
Proven experience as a professional chef in a high-volume environment
Advanced culinary skills and technical cooking proficiency
Strong leadership and ability to motivate a kitchen team
Experience in menu creativity and culinary innovation
Knowledge of kitchen cost control and budget management
0 Negotiable or Not Mentioned
Tanzania
24 days ago
jazhotels.com
13 Applied 9 Pro Applied
Jaz Elite Aurora Hotel is seeking a dedicated and creative Assistant Pastry Chef to join our esteemed culinary team. The successful candidate will work closely with the Head Pastry Chef to prepare a wide variety of desserts, pastries, and breads, ensuring the highest standards of quality and presentation for our guests. You will be responsible for maintaining a clean and organized workstation while contributing to the development of new and exciting menu items. This role requires a balance of technical skill and artistic vision to deliver exceptional sweet treats that enhance the dining experience.
As an integral part of the pastry department, you will assist in supervising junior staff, managing stock levels, and ensuring compliance with all health and safety regulations. We are looking for an individual with a deep passion for the culinary arts and a commitment to excellence in every dish served. This is a fantastic opportunity to grow your career within a prestigious international hotel brand while working in a collaborative and professional kitchen environment. Candidates should be Tanzanian nationals as specified in the hiring requirements.
Key Requirements
Relevant culinary qualification in pastry and baking
Strong teamwork and communication skills
Passion for quality food and guest satisfaction
Proven experience in a high-volume pastry kitchen
Knowledge of food safety and sanitation standards (HACCP)
0 Negotiable or Not Mentioned
Tanzania
24 days ago
jazhotels.com
7 Applied 1 Casual Applied
Jaz Elite Aurora Hotel is looking for a dynamic and experienced Assistant Sous Chef to join our professional kitchen brigade. In this role, you will assist the Sous Chef and Executive Chef in overseeing daily kitchen operations, ensuring that all food prepared meets our rigorous quality standards. You will lead by example, mentoring junior chefs and fostering a positive, collaborative work environment. Your focus will be on maintaining consistency, speed, and quality across all service periods to ensure guest satisfaction.
The ideal candidate will have a strong culinary background and the ability to manage multiple tasks simultaneously in a high-pressure environment. Responsibilities include supervising food preparation, managing inventory, and ensuring strict adherence to health and safety protocols. We value creativity and dedication, and we offer a platform for you to showcase your culinary talents and advance your career in the luxury hospitality sector. This position is specifically open to Tanzanian nationals who are ready to take the next step in their professional culinary journey.
Key Requirements
Relevant culinary qualification or degree
Strong teamwork and communication skills
Passion for quality food and guest satisfaction
Minimum 3-5 years of experience in a professional kitchen environment
Excellent leadership and supervisory abilities to manage kitchen staff