0 Negotiable or Not Mentioned
Tanzania
35 days ago
wellworthgroup.com
14 Applied 10 Pro Applied
As a Cost Controller for Wellworth Hospitality Group, you will be responsible for monitoring and managing the operational costs of our luxury lodges in Tanzania. This role is vital for ensuring efficiency and profitability through rigorous inventory control and material management. You will work closely with the procurement and culinary teams to minimize waste and optimize resources.
You will analyze cost reports, perform regular stock audits, and implement strategies to improve the bottom line. This position is ideal for an analytical thinker who enjoys the challenge of maintaining luxury standards while controlling expenses in a remote setting. No salary information was provided in the job posting.
Key Requirements
Formal accounting qualification required.
Minimum 2 years of hospitality cost control experience.
Knowledge of PMS, POS, and Materials Control systems.
Advanced proficiency in AccPac software.
Skills in inventory auditing and physical stock-taking.
0 Negotiable or Not Mentioned
Tanzania
36 days ago
abantu.co.tz
6 Applied 4 Pro Applied
ABANTU HOTEL is seeking an experienced Food & Beverage Supervisor to oversee our dining and bar operations in Tanzania. We are a hospitality group rooted in African values, emphasizing warmth and hospitality, and we need a dedicated professional to ensure our F&B services meet these high standards. In this role, you will be responsible for supervising the waitstaff, bartenders, and service personnel. You will ensure that all dining areas are prepared for service, guests receive exceptional care, and all hygiene protocols are strictly followed to maintain a premium dining experience.
Key Requirements
Proven experience in a supervisory role within the F&B industry.
In-depth knowledge of food and beverage service standards.
Ability to manage staff schedules and training.
Strong customer service skills and complaint resolution.
Knowledge of health and safety regulations in food service.
0 Negotiable or Not Mentioned
Tanzania
35 days ago
wellworthgroup.com
13 Applied 4 Ultra Applied
Wellworth Hospitality Group is looking for an experienced Accounts Manager to join our finance team in Tanzania. You will play a critical role in managing the financial health of our luxury hospitality properties, ensuring accurate reporting and compliance with accounting standards. This position requires a detail-oriented professional capable of managing complex financial data across multiple lodge locations.
Your duties will include overseeing the accounting department, preparing financial statements, and coordinating with other department heads to manage budgets. You will be responsible for ensuring that all financial transactions are recorded correctly and that the company remains in good standing with local regulations. No salary information was provided in the job posting.
Key Requirements
Formal qualification in Finance or Accounting.
Minimum 4 years of experience in hospitality accounting.
Strong reporting and analytical skills.
Deep knowledge of PMS, POS, and AccPac systems.
Experience in managing accounts payable and receivable.
0 Negotiable or Not Mentioned
Tanzania
5 days ago
axia.co.tz
6 Applied 4 Pro Applied
Axia Tanzania is seeking an experienced Facilities Manager for the Hospitality Industry. This position is responsible for overseeing the maintenance, safety, and operational efficiency of all facilities.
Candidates should have a Bachelor’s Degree/Diploma in a relevant field and 2-8 years of relevant working experience. Strong technical expertise and professional competence in facilities management are required. Excellent communication, analytical, and problem-solving skills are essential for this role.
Key Requirements
Bachelor’s Degree/Diploma in a relevant field
2–8 years of relevant working experience
Strong technical expertise and professional competence in facilities management
Excellent communication skills
Analytical skills
0 Negotiable or Not Mentioned
Tanzania
5 days ago
axia.co.tz
13 Applied 9 Pro Applied
Axia Tanzania is hiring a Food & Beverages Manager with expertise, specifically for the Hospitality Industry. This role involves managing all aspects of the food and beverage operations, ensuring high standards of service and quality.
Requirements include a Bachelor’s Degree/Diploma in a relevant field and 2-8 years of relevant working experience. Strong technical expertise and professional competence in food and beverage management are necessary. Excellent communication, analytical, and problem-solving skills are also crucial.
Key Requirements
Bachelor’s Degree/Diploma in a relevant field
2–8 years of relevant working experience
Strong technical expertise and professional competence in food and beverage management
Excellent communication skills
Analytical skills
0 Negotiable or Not Mentioned
Tanzania, Zanzibar
35 days ago
joudhotels.com
15 Applied 11 Pro Applied
Joud-Hotels is looking for a dedicated Executive Housekeeper to oversee housekeeping operations at our luxury property. The successful candidate will be responsible for ensuring the highest standards of cleanliness and guest satisfaction across all guest rooms and public areas. This role requires a leader who can effectively manage and train a housekeeping team while maintaining meticulous attention to detail in a fast-paced luxury environment. In addition to daily operations, the Executive Housekeeper will be tasked with coordinating with other departments to provide a seamless and premium experience for all guests. Responsibilities include managing inventory for linens and supplies, ensuring strict adherence to hygiene and safety protocols, and contributing to the overall operational excellence of the property. This is a senior role that demands professionalism and a commitment to hospitality excellence.
Key Requirements
3-5 years of experience in a similar role within hospitality
Strong leadership and organizational skills
Excellent communication and attention to detail
Ability to work in a fast-paced environment
Knowledge of housekeeping procedures and standards
0 Negotiable or Not Mentioned
Tanzania
36 days ago
abantu.co.tz
7 Applied 5 Pro Applied
ABANTU HOTEL is looking for a dedicated Bellman to join our guest services team in Tanzania. In this role, you will be the first point of contact for many of our guests, assisting with luggage, providing directions, and ensuring a warm welcome. You will represent the hospitality and warmth that Abantu is known for, assisting guests across our hotels and serviced apartments.
As a Bellman, you will coordinate with the front desk to ensure smooth arrivals and departures. Your role is physically demanding but highly rewarding, as you provide essential support to our guests and help maintain the high service standards of our hospitality group. We value reliability and a positive attitude in our team members.
Key Requirements
Physical strength and the ability to lift and carry heavy luggage.
Excellent interpersonal and communication skills.
Previous experience in a similar role within a hotel environment.
Good knowledge of the local area and transportation options.
Ability to remain standing and active for long periods of time.
0 Negotiable or Not Mentioned
Tanzania
36 days ago
abantu.co.tz
7 Applied 5 Pro Applied
ABANTU HOTEL is seeking a talented Chef de Partie (Baker) to enhance our culinary offerings in Tanzania. As a hospitality group rooted in African values, we aim to provide our guests with warm, high-quality dining experiences, starting with the very best baked goods. The successful candidate will be responsible for the daily production of breads, pastries, and other baked items across our properties. You will ensure consistent quality and taste while maintaining a clean and organized workspace. This role is perfect for a baker who is passionate about their craft and eager to contribute to a family-centered service environment.
Key Requirements
Specialization in baking and pastry arts with professional experience.
Knowledge of various doughs, breads, and pastry techniques.
Ability to work in a fast-paced kitchen environment.
Strong attention to detail and creative presentation skills.
Understanding of food safety and hygiene (HACCP).
0 Negotiable or Not Mentioned
Tanzania
36 days ago
abantu.co.tz
8 Applied 2 Ultra Applied
ABANTU HOTEL is looking for a skilled Chef de Partie to join our culinary team in Tanzania. As a member of our hospitality group, which is deeply rooted in African values of warmth and family-centered service, you will be responsible for managing the hot section of our kitchen. Your role involves overseeing food preparation, ensuring consistent quality, and maintaining high standards of hygiene and safety.
We seek individuals who are passionate about hospitality and dedicated to delivering exceptional dining experiences. You will collaborate with the executive chef to develop menus, manage inventory for your section, and mentor junior staff. This is an exciting opportunity to grow within a dynamic hospitality group that operates hotels, serviced apartments, and BnBs across the region.
Key Requirements
At least 3-5 years of experience in a professional kitchen environment.
Proven experience specifically as a Chef de Partie in the hot section.
Deep understanding of various cooking methods, ingredients, and procedures.
Ability to multitask and work under pressure in a fast-paced kitchen.
Certification from a recognized culinary school or relevant apprenticeship.
0 Negotiable or Not Mentioned
Tanzania
36 days ago
abantu.co.tz
6 Applied 4 Pro Applied
ABANTU HOTEL invites applications for the position of Commis Chef in Tanzania. This entry-level role is perfect for aspiring culinary professionals looking to start their careers in a supportive and values-driven environment. You will assist senior chefs in various kitchen tasks, from ingredient preparation to plating, while learning the foundations of professional cooking and kitchen management.
At Abantu, we believe in nurturing talent and fostering a family-centered service culture. As a Commis Chef, you will play a vital role in maintaining the high standards of our food offerings across our hotels and serviced apartments. We offer a platform for growth and development within the hospitality industry, emphasizing African warmth and excellence.
Key Requirements
Culinary school diploma or an equivalent professional certification.
Basic knowledge of fundamental cooking techniques and food safety.
Strong ability to follow instructions and work effectively in a team.
Positive work ethic and a genuine willingness to learn and improve.
Good physical stamina to handle long shifts and standing periods.