Best Talent Reach (BTR) South Indian Chef - Commi I at Majestic Court Sarovar Portico

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SOUTH INDIAN CHEF - COMMI I @ MAJESTIC COURT SAROVAR PORTICO

0 Negotiable or Not Mentioned India, Navi Mumbai 17 days ago majesticcourtsarovar.com 1105 Views

Majestic Court Sarovar Portico in Navi Mumbai is seeking a dedicated South Indian Chef at the Commi I level to join our growing culinary department. The successful candidate will be responsible for preparing high-quality South Indian dishes, ensuring that traditional flavors and presentation standards are consistently met for our guests. You will work within a professional kitchen environment where hygiene and efficiency are paramount.

In addition to food preparation, you will collaborate with the senior culinary team to manage inventory for the South Indian section and ensure all health and safety regulations are strictly followed. This is a great opportunity to advance your culinary career within a well-regarded hotel brand in the heart of Navi Mumbai.

Key Requirements

Proven experience as a South Indian Chef in a hotel or restaurant environment Expertise in preparing authentic South Indian breakfasts, curries, and snacks Strong understanding of traditional spice profiles and fermentation processes Ability to maintain strict food hygiene and safety standards (HACCP knowledge) Excellent knife skills and food preparation techniques Ability to work efficiently under pressure during peak dining hours Strong teamwork and communication skills within a kitchen setting Experience in managing section inventory and minimizing food waste Relevant degree or diploma in Culinary Arts or Hotel Management Flexibility to work in shifts, including early mornings, weekends, and holidays
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DEMI CHEF DE PARTIE - WESTERN CUISINE @ FAIRFIELD BY MARRIOTT

0 Negotiable or Not Mentioned India, Pune 11 days ago fourpoints.com 658 Views

Fairfield by Marriott, Pune Kharadi is currently seeking a skilled Demi Chef de Partie specializing in Western Cuisine to join our dynamic culinary team. In this role, you will be responsible for overseeing specific sections of the kitchen, ensuring that all dishes meet our high standards of quality and presentation. We are looking for individuals who are passionate about the hospitality industry and possess a strong background in Western cooking techniques. Successful candidates will collaborate closely with the Sous Chef and Executive Chef to innovate menu items and maintain a seamless kitchen operation. Immediate joiners are preferred for this position. If you have the required experience and a drive to excel in a world-class hospitality environment, we invite you to share your profile via WhatsApp or email.

Key Requirements

Experience in Western cuisine Passion for the hospitality industry Ability to manage a section of the kitchen Strong knowledge of food safety and hygiene standards Culinary degree or relevant certification Proven experience in a high-volume hotel kitchen Excellent communication and teamwork skills Ability to train and supervise junior kitchen staff Proficiency in plating and food presentation techniques Flexibility to work various shifts including weekends and holidays
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COMMIS @ ADANI

~27,000 Mentioned India, Navi Mumbai 11 days ago adani.com 746 Views

We are actively looking for a Commis to join our vibrant kitchen team at the Navi Mumbai International Airport. In this role, you will be responsible for assisting in the preparation of a diverse range of cuisines including Gujarati, Rajasthani, Pan Asian, Continental, and various Indian regional dishes. The position requires a candidate who is passionate about culinary excellence and capable of working in a high-volume, fast-paced airport environment. The salary for this role is ₹27,000 (CTC). Please note that no accommodation, tips, or service charges are included with this position. Successful candidates will work closely with senior chefs to ensure all food preparation meets high-quality standards and food safety regulations. You will also be involved in maintaining kitchen cleanliness, managing stock, and contributing to a positive team environment. This is an excellent opportunity for someone looking to build a career in the hospitality and aviation catering industry.

Key Requirements

Proficiency in preparing Gujarati and Rajasthani cuisines Knowledge of Pan Asian and Continental cooking techniques Experience in North and South Indian food preparation Ability to maintain high standards of kitchen hygiene Effective communication skills within a team setting Physical stamina for long shifts in a busy kitchen Ability to follow recipes and portion control accurately Willingness to work in a fast-paced airport environment Flexibility to work in various shifts as required A degree or diploma in culinary arts or hospitality
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RESTAURANT RESERVATION ASSOCIATE @ FAIRMONT MUMBAI

0 Negotiable or Not Mentioned India, Mumbai 11 days ago fairmont.com 609 Views

Fairmont Mumbai, a prestigious luxury brand under the Accor umbrella, is currently seeking enthusiastic and passionate individuals to join our world-class hospitality team as a Restaurant Reservation Associate. In this pivotal role, you will serve as the primary point of contact for guests seeking to experience our award-winning dining venues. Your responsibilities will include managing table inventory, processing booking requests via phone and email, and providing personalized recommendations to ensure every guest enjoys a seamless and memorable luxury experience from the moment they inquire.

As part of the Fairmont team, you will be expected to uphold the highest standards of service excellence, working collaboratively with the food and beverage management team to optimize seating and guest flow. We offer a dynamic work environment where passion and dedication are celebrated. Candidates should have a strong desire to grow within the luxury hospitality sector and a commitment to delivering the 'Fairmont' standard of service. Join us in Mumbai and become part of a global community dedicated to creating extraordinary experiences for our guests.

Key Requirements

Previous experience in a luxury hotel or high-end restaurant environment. Exceptional verbal and written communication skills in English. Proficiency in using restaurant reservation systems like OpenTable or SevenRooms. Demonstrated ability to provide high-level customer service and guest satisfaction. Strong organizational skills with the ability to manage multiple tasks simultaneously. Professional telephone etiquette and a warm, welcoming demeanor. Ability to work effectively under pressure in a fast-paced environment. Excellent interpersonal skills for collaborating with diverse team members. Flexibility to work various shifts, including weekends, evenings, and holidays. Basic computer proficiency and knowledge of Microsoft Office Suite. Strong attention to detail regarding guest preferences and booking accuracy. A degree or diploma in hospitality management is highly preferred.
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GSA / SR. GSA – FRONT OFFICE @ FORTUNE PARK JPS GRAND RAJKOT

0 Negotiable or Not Mentioned India, Rajkot 31 days ago fortunehotels.in 1738 Views

Fortune Park JPS Grand Rajkot is seeking a professional GSA or Senior GSA for the Front Office department to join our dynamic hospitality team. In this role, you will be the face of the hotel, ensuring that every guest receives a warm welcome and a smooth registration process. Responsibilities include managing room assignments, handling guest check-ins and check-outs, and providing detailed information about the hotel's facilities and local attra

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WAITER (F&B SERVICE) @ HYATT REGENCY AHMEDABAD

0 Negotiable or Not Mentioned India, Ahmedabad 28 days ago hyatt.com 1617 Views

Hyatt Regency Ahmedabad is currently looking for a dedicated Waiter to join our Food and Beverage Service team. The ideal candidate will be responsible for providing exceptional dining experiences to our guests, ensuring that service standards are met and exceeded in a professional and hospitable manner. You will be expected to handle table settings, order taking, and food delivery while maintaining a high level of knowledge regarding our menu of

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BAKERS @ SI NONNA'S

0 Negotiable or Not Mentioned India, Mumbai 11 days ago sinonnas.com 602 Views

Si Nonna's, known as India's original sourdough pizza chain and one of the country's fastest-growing authentic food brands, is officially launching its Central Bakery Kitchen in Mumbai. We are currently building our founding team and looking for passionate individuals to join us in this exciting new venture. The role involves working within our central facility in Sewri to maintain the high standards of quality and authenticity that our customers expect from our sourdough products. If you have a love for baking and the drive to be part of a pioneering team, this is an exceptional opportunity to grow your career in the hospitality industry.

Successful candidates will be part of a disciplined and detail-oriented environment where continuous learning is encouraged. Whether you are a fresher looking to start your journey in the culinary arts or an experienced baker seeking a new challenge, we provide a collaborative space to hone your skills. The position is based in the Sewri area of Mumbai, and we are specifically looking for immediate joiners who are ready to contribute to our mission of delivering the finest sourdough pizza experience. You will work alongside a dedicated team to ensure every batch produced in our Central Bakery Kitchen meets our signature quality benchmarks.

Key Requirements

Freshers or experienced individuals with a genuine passion for baking and food. Must be a strong team player with excellent collaborative skills. Disciplined approach to work with a focus on punctuality and reliability. High level of attention to detail in food preparation and quality control. Eagerness to learn new techniques specific to sourdough production. Availability to join the team immediately is highly preferred. Commitment to maintaining high standards of hygiene and safety in the kitchen. Ability to work in a fast-paced, high-volume central bakery environment. Physical stamina required for long shifts and manual bakery tasks. Strong communication skills to coordinate effectively with the kitchen team.
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CHEF DE PARTIE – HALWAI @ HYATT REGENCY AHMEDABAD

0 Negotiable or Not Mentioned India, Ahmedabad 28 days ago hyatt.com 1617 Views

We are seeking a specialized Chef De Partie – Halwai to lead our traditional Indian sweets section at Hyatt Regency Ahmedabad. The candidate must be an expert in crafting a wide variety of authentic Indian desserts and sweets, ensuring the highest quality of taste and presentation. You will be responsible for managing the section, supervising junior staff, and maintaining consistency in all sweets produced for our outlets and banquets.

As a Chef

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GSA / SR. GSA – F&B SERVICE @ FORTUNE PARK JPS GRAND RAJKOT

0 Negotiable or Not Mentioned India, Rajkot 31 days ago fortunehotels.in 1533 Views

We are looking for enthusiastic individuals to join our Food and Beverage team as a GSA or Senior GSA. You will be responsible for providing exceptional dining experiences by taking orders, serving food and beverages, and maintaining a high standard of cleanliness in the dining area. Your goal is to ensure guest satisfaction through attentive service and professional conduct.

Joining Fortune Park JPS Grand Rajkot means becoming part of a team th

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SPA RECEPTION @ CAREER CRAFT

0 Negotiable or Not Mentioned India, Colaba Mumbai 27 days ago careercraft.co.in 1150 Views

A prestigious Luxury Hotel located in Colaba, Mumbai, is currently looking for a dedicated and professional SPA Receptionist to join its exceptional team. This role is vital for providing a warm and welcoming atmosphere for guests as they enter the spa facilities, ensuring that every interaction reflects the high standards of a luxury establishment. You will be responsible for managing appointments, coordinating with therapists, and providing det

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ASSISTANT MANAGER HUMAN RESOURCES (1 POSITION) @ RAMEE GROUP OF HOTELS

0 Negotiable or Not Mentioned India, Mumbai 17 days ago rameehotels.com 1057 Views

Ramee Group of Hotels is expanding its HR leadership team in Mumbai and is looking for a dynamic Assistant Manager - Human Resources. This role involves managing the HR functions for our Mumbai property, focusing on high-volume recruitment, employee lifecycle management, and performance appraisal systems. You will work closely with department heads to identify talent gaps and implement strategies to improve staff performance and morale.

Your responsibilities will also include ensuring that all labor law requirements for the Maharashtra region are strictly followed. You will oversee the payroll validation process, manage employee benefits programs, and lead initiatives to foster a culture of excellence and teamwork. This position offers a platform to showcase your HR expertise in one of India's most competitive hospitality markets.

Key Requirements

Proven experience in an HR supervisory or assistant management role. Masters degree in Human Resources or MBA in HR is preferred. Deep knowledge of Mumbai/Maharashtra labor laws. Experience in managing HR for a large workforce in hospitality. Excellent leadership and team management skills. Strong analytical skills for HR reporting and budgeting. Capability to handle complex disciplinary issues and investigations. Expertise in talent retention and engagement strategies. Fluent in English and local languages. Advanced proficiency in HRIS and office productivity tools.
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ASSISTANT MANAGER FRONT OFFICE @ THE WESTIN GOA

0 Negotiable or Not Mentioned India, Goa 13 days ago marriott.com 701 Views

The Westin Goa is seeking a professional and energetic Assistant Manager for our Front Office department. The successful candidate will be responsible for overseeing the daily operations of the front desk, ensuring that all guest interactions are handled with the highest level of hospitality and efficiency. You will lead a team of receptionists and concierge staff, providing guidance and training to maintain the standards of the Westin brand.

Key responsibilities include managing guest check-ins and check-outs, handling guest complaints or special requests, and coordinating with housekeeping and maintenance to ensure room readiness. You will also be tasked with monitoring front office budgets, optimizing room occupancy, and ensuring compliance with all safety and security protocols. This position requires a strong leader who can maintain a positive work environment while driving excellence in guest services.

Key Requirements

Proven experience as an Assistant Manager or Supervisor in a luxury hotel front office. Excellent communication and interpersonal skills in English. Strong knowledge of Property Management Systems, specifically Opera. Ability to work flexible hours, including weekends and holidays. Degree or diploma in Hotel Management or a related field. Demonstrated ability to lead and motivate a diverse team. Exceptional problem-solving skills and the ability to remain calm under pressure. In-depth knowledge of customer service principles and hospitality standards. Strong organizational and multi-tasking abilities. Ability to handle financial transactions and basic accounting accurately.
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HOUSEKEEPING MANAGER @ COURTYARD BY MARRIOTT MAHABALESHWAR

0 Negotiable or Not Mentioned India, Mahabaleshwar 16 days ago marriott.com 1018 Views

Courtyard by Marriott Mahabaleshwar is seeking a dedicated Housekeeping Manager to oversee our cleaning operations and ensure the highest standards of cleanliness and guest satisfaction. The ideal candidate will be responsible for managing the housekeeping team, coordinating room assignments, and maintaining inventory of supplies to ensure a seamless guest experience in our luxury resort setting.

This role requires a proactive leader who can maintain rigorous health and safety protocols while fostering a positive work environment. You will be expected to conduct regular inspections of guest rooms and public areas, manage the laundry department, and collaborate with other departments to uphold the prestigious Marriott brand standards and ensure operational efficiency.

Key Requirements

Proven experience as a Housekeeping Manager or similar leadership role in the hospitality industry. Strong knowledge of housekeeping chemicals, supplies, and cleaning techniques. Ability to manage and motivate a large team of cleaning and laundry staff. Excellent organizational and time management skills to handle high-volume operations. In-depth knowledge of health and safety standards and sanitization protocols. Experience with inventory management and procurement of housekeeping supplies. Professional attitude and a high standard of attention to detail regarding cleanliness. Ability to work flexible hours, including weekends, nights, and public holidays. Strong communication and interpersonal skills to interact with guests and other departments. Proficiency in property management systems (PMS) and basic computer applications.
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BELL BOY – FRONT OFFICE @ FORTUNE PARK JPS GRAND RAJKOT

0 Negotiable or Not Mentioned India, Rajkot 31 days ago fortunehotels.in 1586 Views

Fortune Park JPS Grand Rajkot is hiring a Bell Boy to assist guests with their luggage and provide a welcoming atmosphere upon arrival. You will be responsible for handling guest baggage, escorting guests to their rooms, and explaining room features and hotel services. This role is vital in making a positive first impression and assisting with various guest transportation needs.

Be a part of the Fortune legacy and take your career to new heights

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RESTAURANT MANAGER @ COURTYARD BY MARRIOTT MAHABALESHWAR

0 Negotiable or Not Mentioned India, Mahabaleshwar 16 days ago marriott.com 929 Views

We are looking for a dynamic Restaurant Manager to join our team at Courtyard by Marriott Mahabaleshwar. In this role, you will be responsible for the daily operations of our dining facilities, ensuring exceptional service and high-quality food and beverage offerings. You will lead and mentor a team of waitstaff and hosts to create a welcoming and premium atmosphere for our guests.

The successful candidate will focus on maximizing revenue through efficient operations and marketing initiatives while maintaining strict compliance with health and safety regulations. Key responsibilities include managing staff schedules, handling guest feedback with professionalism, and coordinating closely with the kitchen team to ensure a superior dining experience that reflects the global Marriott hospitality excellence.

Key Requirements

Extensive experience in restaurant management or Food and Beverage operations. Strong leadership skills with the ability to motivate and manage diverse front-of-house staff. Thorough knowledge of food safety regulations, health codes, and liquor licensing. Experience in financial management, including budgeting, P&L analysis, and cost control. Excellent customer service skills and the ability to resolve conflicts professionally. Ability to plan and execute restaurant promotions, seasonal menus, or special events. Strong organizational skills for managing staff scheduling and beverage inventory. Familiarity with Point of Sale (POS) systems and modern table management software. A degree in Hospitality Management, Culinary Arts, or a related field is highly preferred. High level of professional integrity, work ethic, and passion for the culinary industry.
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GUEST RELATIONS EXECUTIVE (GRE) @ EDUPLEX CONSULTANCY

~58,333 Mentioned India, Pune 18 days ago eduplexconsultancy.com 1338 Views

Eduplex Consultancy is seeking a professional Guest Relations Executive (GRE) to join their real estate team in Pune, Kalyani Nagar. The primary responsibility of this role is to welcome and attend to walk-in clients at the site office or sales office in a professional manner. You will be expected to understand customer requirements thoroughly and guide them with relevant project information to ensure a high-quality visitor experience. The role involves working closely from the office to manage the front desk environment and facilitate client interactions effectively. Salary for this position is set between 7,00,000 to 9,00,000 Per Annum.

In addition to client handling, the successful candidate will coordinate with the sales and CRM teams to ensure smooth client follow-ups and data management. You will maintain and update visitor records, manage client databases, and resolve any customer queries or complaints promptly. The role also includes assisting in organizing site visits, meetings, and client presentations while maintaining front office decorum. Candidates from a hospitality background with excellent communication skills and a presentable personality are highly encouraged to apply for this immediate opening.

Key Requirements

Bachelor’s degree in any field (Hospitality/Management preferred). Minimum of 3 years of experience in Guest Relations or Front Office roles. Specific experience within the Real Estate industry is required. Excellent verbal and written communication skills. Strong interpersonal skills and a professional, presentable personality. Proven ability in customer handling and problem-solving. Proficiency in basic MS Office applications (Word, Excel, Outlook). Ability to multitask and coordinate effectively with multiple internal teams. Must be an immediate joiner or have a notice period of 30 days or less. Willingness to work from the office location in Kalyani Nagar, Pune.
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BANQUET AND EVENTS MANAGER @ HYATT PLACE AURANGABAD AIRPORT

0 Negotiable or Not Mentioned India, Aurangabad 16 days ago hyatt.com 936 Views

Hyatt Place Aurangabad Airport is seeking a dedicated and professional Banquet and Events Manager to oversee our banquet operations and event planning department. In this leadership role, you will be responsible for the seamless execution of conferences, weddings, and various social gatherings, ensuring that every detail aligns with the high-quality standards of the Hyatt brand. You will work closely with clients to understand their needs and collaborate with the culinary and service teams to deliver exceptional guest experiences.

The successful candidate will manage all aspects of event logistics, including staff scheduling, inventory management, and budget oversight. We are looking for an individual with a strong background in hospitality management and a passion for creating memorable events. This position offers a dynamic work environment where creativity and organizational skills are highly valued, providing a great opportunity for career growth within a globally recognized hotel chain.

Key Requirements

Degree in Hospitality or Hotel Management Minimum of 3 years experience in banquet or event management Strong organizational and multitasking abilities Demonstrated leadership and team management skills Excellent verbal and written communication skills Ability to work flexible hours including weekends and holidays Proficiency in budget management and financial reporting Commitment to exceptional customer service standards Knowledge of event planning software and tools Ability to work under pressure in a fast-paced environment
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BELL BOY @ HYATT PLACE AURANGABAD AIRPORT

0 Negotiable or Not Mentioned India, Aurangabad 16 days ago hyatt.com 1291 Views

Hyatt Place Aurangabad Airport is hiring a Bell Boy to support our guest services department. In this role, you will be the primary point of contact for assisting guests with their luggage upon arrival and departure, ensuring a seamless transition into and out of the hotel. Your friendly greeting and helpful attitude will set the tone for the guest's stay, making them feel welcome and valued from the moment they arrive.

Beyond luggage handling, you will be responsible for providing guests with information about hotel amenities, local attractions, and transportation options. You will also assist the front office team with various errands and maintain the cleanliness and order of the entrance area. This is a physically active role that requires a high level of energy and a commitment to providing excellent service in a professional hospitality environment.

Key Requirements

Physical stamina to lift and carry heavy luggage frequently Friendly and approachable personality Punctuality and strong time management skills Basic knowledge of the local Aurangabad area and attractions Ability to follow safety protocols for manual handling Basic communication skills in English and Hindi High school diploma or equivalent Previous experience in a hotel or service industry role Ability to work as part of a collaborative team Professional and well-groomed appearance
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GALLERY HOST FRONT OFFICE @ HYATT PLACE AURANGABAD AIRPORT

0 Negotiable or Not Mentioned India, Aurangabad 16 days ago hyatt.com 982 Views

We are looking for a welcoming and proactive Gallery Host to join our Front Office team at Hyatt Place Aurangabad Airport. As a Gallery Host, you will be the first point of contact for our guests, responsible for providing a warm welcome and facilitating a smooth check-in and check-out process. This versatile role combines front desk duties with guest service, ensuring that all visitors feel supported and informed throughout their stay.

Your responsibilities will include managing reservations, handling guest inquiries, and resolving any issues that may arise with professionalism and care. You will play a vital role in maintaining the 'Gallery' atmosphere, ensuring that the lobby and guest areas are always clean and inviting. If you have a passion for hospitality and enjoy interacting with people from all walks of life, we encourage you to apply for this exciting opportunity.

Key Requirements

Prior experience in hotel front office or reception roles Proficiency in Property Management Systems (PMS) Exceptional interpersonal and communication skills Fluent in English and local languages Professional appearance and demeanor Ability to multitask and prioritize guest needs Strong problem-solving and conflict-resolution skills Willingness to work rotating shifts including nights High school diploma or equivalent qualification Patient and customer-centric approach to service
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HOUSEKEEPING ATTENDANT @ HYATT REGENCY AHMEDABAD

0 Negotiable or Not Mentioned India, Ahmedabad 28 days ago hyatt.com 1359 Views

Hyatt Regency Ahmedabad is looking for detail-oriented Housekeeping Attendants to maintain the cleanliness and aesthetic appeal of our guest rooms and public areas. Your primary goal will be to provide a clean and comfortable environment that enhances the guest experience. You will be responsible for cleaning guest rooms, replenishing amenities, and ensuring all housekeeping standards are met consistently.

In this role, you will act as a key amb

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ASSISTANT TRAINING MANAGER @ ST LAURN – THE SPIRITUAL RESORT

0 Negotiable or Not Mentioned India, Shirdi 13 days ago stlaurnhotels.com 925 Views

St Laurn – The Spiritual Resort in Shirdi is currently seeking a dedicated and passionate Assistant Training Manager to join our esteemed hospitality team. This role is designed for individuals who possess a deep commitment to excellence and a desire to cultivate a high-performance culture within a unique spiritual resort setting. As an Assistant Training Manager, you will be instrumental in shaping the skills and service standards of our staff, ensuring that every guest experiences the perfect blend of spirituality and world-class service.

The successful candidate will be responsible for identifying training needs, designing comprehensive development programs, and facilitating learning sessions across various departments. You will work closely with management to align training initiatives with the resort's strategic goals, fostering an environment of continuous improvement and career growth. If you are a proactive professional with a background in hospitality training and a knack for inspiring others, this is an exceptional opportunity to advance your career with St Laurn Hotels.

Key Requirements

Bachelor’s degree in Hospitality Management, HR, or a related field. Proven experience in a training role within the hospitality industry. Excellent verbal and written communication skills in English. Strong leadership and motivational skills to inspire team members. Proficiency in developing training modules and presentation materials. Ability to conduct performance evaluations and identify skill gaps. Knowledge of industry standards and luxury resort service protocols. Proficiency in Microsoft Office Suite including Word, Excel, and PowerPoint. Strong organizational and time-management abilities. Flexibility to work in a resort environment with varying schedules.
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CDP (CHEF DE PARTIE) @ ADANI

~40,000 Mentioned India, Navi Mumbai 11 days ago adani.com 786 Views

We are seeking an experienced Chef de Partie (CDP) to lead culinary sections at the Navi Mumbai International Airport kitchen. As a CDP, you will be in charge of ensuring the highest quality of food service for a variety of cuisines including Gujarati, Rajasthani, Pan Asian, Continental, and Indian styles. You will be responsible for managing your station independently and guiding DCDPs and Commis. The salary offered for this role is ₹40,000 (CTC). Please be advised that no accommodation, tips, or service charges are provided. The CDP role is critical in maintaining the kitchen's operational efficiency and ensuring that all dishes meet our stringent quality and taste profiles. You will collaborate with the executive chef on menu development, kitchen management, and staff training. This position offers a professional environment for a skilled chef to showcase their expertise in one of India's newest and most modern airport facilities. Candidates must be highly organized and capable of managing large-scale food production.

Key Requirements

Extensive experience as a Chef de Partie in a professional kitchen In-depth knowledge of North Indian, South Indian, and regional cuisines Mastery of Pan Asian and Continental cooking methods Strong leadership and team management capabilities Exceptional understanding of food safety (HACCP) standards Ability to handle high-volume food production efficiently Excellent organizational and time management skills Creativity in menu execution and plate presentation Ability to work without accommodation near Navi Mumbai Airport Professional degree in culinary arts or equivalent experience
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SALES EXECUTIVE @ MAJESTIC COURT SAROVAR PORTICO

0 Negotiable or Not Mentioned India, Navi Mumbai 17 days ago majesticcourtsarovar.com 811 Views

We are seeking a dynamic and target-oriented Sales Executive to join the sales team at Majestic Court Sarovar Portico in Navi Mumbai. In this role, you will be responsible for identifying new business opportunities, managing corporate accounts, and driving revenue through room bookings and event sales. You will serve as a key ambassador for the hotel brand in the local market.

The Sales Executive will conduct site inspections, prepare proposals, and maintain strong relationships with clients to ensure repeat business. This is an exciting opportunity for a sales professional who is passionate about the hospitality industry and enjoys working in a competitive, performance-driven environment. You will be part of a team dedicated to achieving excellence in Navi Mumbai.

Key Requirements

Previous experience in hotel sales or hospitality business development Strong understanding of the Navi Mumbai hospitality market and trends Excellent verbal and written communication skills in English Proven ability to meet and exceed monthly sales targets Superior presentation and negotiation skills Ability to build and maintain long-term professional relationships Proficiency in CRM software and Microsoft Office Suite Highly motivated, proactive, and self-driven personality Degree in Hotel Management, Marketing, or a related field Flexibility to travel locally for client meetings and events
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AUDIT ASSOCIATE @ SVATANTRA MICROFIN PVT LTD

0 Negotiable or Not Mentioned India, Aurangabad 13 days ago Svatantra.adityabirla.com 929 Views

Svatantra Microfin Pvt Ltd is seeking a dedicated Audit Associate to join its professional team in Aurangabad. As one of India’s leading microfinance companies, we provide a robust platform for individuals looking to build a strong career in Audit. You will be part of a dynamic and growth-oriented team, working to ensure compliance and operational excellence within the organization. This role is ideal for young professionals eager to gain hands-on experience in the microfinance sector and contribute to financial inclusion efforts across the region.

In this role, you will be responsible for conducting internal audits, verifying financial transactions, and ensuring adherence to company policies and regulatory frameworks. The position involves assessing risk management processes and suggesting improvements to internal controls. Successful candidates will enjoy a professional work environment that fosters learning and career progression. Your contributions will help maintain the integrity of our financial operations as we continue to expand our reach and impact in the microfinance industry.

Key Requirements

Graduation in any stream from a recognized university. Age must be between 20 to 28 years. Basic knowledge of audit principles and microfinance operations. Strong analytical and logical reasoning skills. Excellent written and verbal communication skills in English and local languages. Proficiency in Microsoft Office, particularly Excel and Word. High level of integrity and professional ethics. Ability to travel to various locations as required for audit assignments. Detail-oriented with a focus on accuracy in financial reporting. Ability to work effectively in a team-oriented and fast-paced environment.
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COMMIS I - WESTERN CUISINE @ FAIRFIELD BY MARRIOTT

0 Negotiable or Not Mentioned India, Pune 11 days ago fourpoints.com 609 Views

We are looking for a dedicated Commis I - Western Cuisine to join the kitchen department at Fairfield by Marriott, Pune Kharadi. This role is ideal for culinary professionals who have a solid foundation in Western cuisine and are eager to further develop their skills within a prestigious international hotel brand. You will support the culinary team in daily food preparation and service, ensuring all kitchen tasks are performed with precision and care. As a Commis I, you will play a crucial role in maintaining kitchen cleanliness and adhering to all food safety protocols. We value team players who are committed to culinary excellence and consistent performance. This is an excellent opportunity to grow your career in the hospitality industry with a supportive team and modern facilities in the Kharadi area of Pune.

Key Requirements

Experience in Western cuisine Strong passion for culinary arts and growth Basic understanding of knife skills and cooking techniques Ability to assist higher-level chefs in daily operations Knowledge of kitchen sanitation and cleanliness Ability to follow recipes accurately and efficiently Effective communication skills within a kitchen team Commitment to maintaining high food quality standards Willingness to learn and adapt in a fast-paced environment Ability to stand for long periods and handle kitchen physical demands
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STORE & PURCHASE EXECUTIVE @ MAJESTIC COURT SAROVAR PORTICO

0 Negotiable or Not Mentioned India, Navi Mumbai 17 days ago majesticcourtsarovar.com 1405 Views

Majestic Court Sarovar Portico is currently hiring a Store & Purchase Executive to handle procurement and inventory management at our Navi Mumbai property. This role is vital for ensuring that all hotel departments have the necessary supplies to operate effectively, ranging from fresh food items to administrative materials. You will be responsible for the end-to-end supply chain within the hotel.

Your duties will include sourcing vendors, negotiating pricing, and maintaining accurate records of all stock levels. The ideal candidate will be highly organized and detail-oriented, ensuring that the hotel maintains optimal inventory levels while minimizing costs and waste. Join our team and contribute to the operational efficiency of a premier hospitality destination.

Key Requirements

Prior experience in procurement or store management within the hotel industry Proficiency in inventory management software and MS Office applications Strong negotiation skills to secure the best pricing from suppliers Excellent record-keeping skills and attention to detail Ability to manage vendor relationships and evaluate performance Knowledge of perishable and non-perishable goods handling Understanding of inventory auditing and reconciliation processes Strong organizational and multitasking abilities Graduate degree in Commerce, Business Administration, or related field Effective communication skills for internal and external coordination
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R2R MANAGER @ CAREER GRAPH

0 Negotiable or Not Mentioned India, Gandhinagar 12 days ago careergraph.net 700 Views

The R2R Manager role in Gandhinagar is perfect for mid-level finance professionals looking to advance their careers within a reputable organization. You will be responsible for the daily management of Record-to-Report activities, ensuring that all financial data is processed accurately and in accordance with global standards. This role requires hands-on experience with SAP systems and a solid understanding of IFRS and US GAAP, enabling you to contribute effectively to the company's financial integrity and reporting excellence. Candidates should be comfortable working in a fast-paced environment and coordinating with international stakeholders.

At Career Graph, we value professional certifications such as CA, ACCA, or CPA and look for individuals with 3 to 7 years of relevant experience. The position offers various shift timings, including UK, US, and Kenya shifts, providing flexibility for our global operations. You will be part of a collaborative team where your analytical skills and attention to detail will directly impact financial decision-making and process optimization. This is an excellent opportunity for finance managers to apply their technical knowledge in a global business services context.

Key Requirements

Professional certification as a CA, ACCA, or CPA. 3 to 7 years of hands-on experience in finance and accounting roles. Direct experience and proficiency in using SAP software systems. Strong verbal and written communication abilities. Demonstrated experience in Record-to-Report (R2R) functions. Solid understanding of IFRS and US GAAP accounting standards. Ability to work in shifts corresponding to UK, US, or Kenya time zones. Strong analytical mindset and high attention to detail. Experience in financial statement preparation and month-end closing. Ability to work effectively in a team-oriented global environment.
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CONTINENTAL CHEF - DEMI CHEF DE PARTIE @ MAJESTIC COURT SAROVAR PORTICO

0 Negotiable or Not Mentioned India, Navi Mumbai 17 days ago majesticcourtsarovar.com 1017 Views

We are looking for a skilled Continental Chef for the role of Demi Chef De Partie at Majestic Court Sarovar Portico, Navi Mumbai. The ideal candidate will take ownership of the continental section, overseeing the preparation and presentation of various international dishes while maintaining high quality standards. You will be expected to bring creativity and technical expertise to the menu.

As a Demi Chef De Partie, you will also play a key role in supervising junior kitchen staff and ensuring the smooth operation of your assigned station. This position offers a dynamic work environment where you can showcase your culinary leadership skills and contribute to the excellence of our hotel's dining experience.

Key Requirements

Significant experience in Continental cuisine within the hospitality industry Proven ability to lead and supervise junior kitchen staff Knowledge of international culinary techniques, sauces, and plating Strong adherence to kitchen safety, sanitation, and hygiene protocols Experience in managing food costs and portion control Ability to work well in a fast-paced and demanding kitchen environment Excellent organizational and time-management skills Strong communication skills for coordinating with other kitchen sections Professional culinary certification or degree from a recognized institution Ability to work varied shifts including nights and public holidays
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F&B SUPERVISOR/EXECUTIVE @ CAREER CRAFT

0 Negotiable or Not Mentioned India, Colaba Mumbai 27 days ago careercraft.co.in 1434 Views

A prestigious Luxury Hotel in Colaba, Mumbai is seeking a talented F&B Supervisor/Executive to oversee its food and beverage operations. This role requires a leader who is passionate about delivering exceptional dining experiences and maintaining the highest standards of service. You will be responsible for supervising staff, ensuring operational efficiency, and interacting with guests to ensure their needs are met with the utmost professionalism

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GSA / SR. GSA – HOUSEKEEPING @ FORTUNE PARK JPS GRAND RAJKOT

0 Negotiable or Not Mentioned India, Rajkot 31 days ago fortunehotels.in 1419 Views

The Housekeeping department at Fortune Park JPS Grand Rajkot is looking for GSAs and Senior GSAs to maintain our high standards of cleanliness and guest comfort. Your duties will include cleaning guest rooms, replenishing amenities, and ensuring all public areas are kept in pristine condition. This role is fundamental to the guest experience, as it ensures a safe and welcoming environment for all visitors.

We offer a platform to build a successf

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