0 Negotiable or Not Mentioned
Tanzania, Michamvi
2 days ago
gmail.com
7 Applied 5 Pro Applied
PULSE BAY is a new premium lifestyle destination launching in Zanzibar, Tanzania, encompassing a Beach Club, Wellness facilities, Events & Entertainment, and VIP Experiences. This is a unique opportunity for a visionary Executive Chef to lead the culinary concept and kitchen operations from pre-opening through launch and long-term. The role is permanent and requires an individual with outstanding culinary artistry and the drive to create something exceptional, committing to the project for years to come.
As the Executive Chef, you will have significant pre-opening responsibilities. These include active participation in restaurant opening preparation and launch planning, developing kitchen operational standards and SOPs from scratch, and overseeing kitchen team recruitment, onboarding, and training. You will also be involved in food cost planning, financial forecasting, and the development of kitchen workflows and production processes. Experience in kitchen design and layout planning will be a strong advantage.
Candidates should possess a minimum of 5 years in senior culinary leadership positions with proven restaurant opening experience. Deep knowledge of diverse cuisines, local ingredients, and modern techniques is essential, alongside proven expertise in menu engineering, food costing, and supplier negotiations. A formal culinary education is an advantage, though strong practical experience is equally valued. Excellent English communication skills are required, and additional languages are a plus.
Key skills for this role include strong leadership and team management abilities, operational management proficiency, and experience with pre-opening projects. A solid understanding of HACCP and Food Safety standards, staff training and development, and experience working with multicultural teams are also critical for success in this dynamic environment.
Key Requirements
Minimum 5 years in senior culinary leadership positions
Proven restaurant opening experience
Deep knowledge of diverse cuisines, local ingredients, and modern techniques
Proven menu engineering, food costing, and supplier negotiations
Active participation in restaurant opening preparation and launch planning
0 Negotiable or Not Mentioned
Tanzania, Dar es Salaam
2 days ago
tiffanydiamondhotels.com
11 Applied 1 Casual Applied
Tiffany Diamond Hotels is looking for enthusiastic and experienced Restaurant Supervisors to oversee daily operations in our vibrant dining establishments. This role involves leading and motivating a team, ensuring high standards of service, and creating memorable dining experiences for our guests. You will be instrumental in maintaining efficient workflow, managing staff, and resolving any operational issues promptly. The ideal candidate will have a strong background in hospitality, with proven leadership capabilities and a passion for delivering exceptional guest satisfaction. This position offers an exciting opportunity to contribute to a leading hotel brand in Dar es Salaam, focusing on operational excellence and continuous improvement within our food and beverage services.
Key Requirements
Diploma or Degree in Hospitality Management, Hotel Management, or a related field.
Minimum of 3 years' experience in a hotel or restaurant environment, with supervisory experience preferred.
Strong leadership and team management skills.
Excellent communication and customer service skills.
Ability to work in a fast-paced environment.
0 Negotiable or Not Mentioned
Tanzania, Dar es Salaam
2 days ago
tiffanydiamondhotels.com
14 Applied 10 Pro Applied
Tiffany Diamond Hotels is looking for enthusiastic and experienced Restaurant Supervisors to oversee daily operations in our vibrant dining establishments. This role involves leading and motivating a team, ensuring high standards of service, and creating memorable dining experiences for our guests. You will be instrumental in maintaining efficient workflow, managing staff, and resolving any operational issues promptly. The ideal candidate will have a strong background in hospitality, with proven leadership capabilities and a passion for delivering exceptional guest satisfaction. This position offers an exciting opportunity to contribute to a leading hotel brand in Dar es Salaam, focusing on operational excellence and continuous improvement within our food and beverage services.
Key Requirements
Diploma or Degree in Hospitality Management, Hotel Management, or a related field.
Minimum of 3 years' experience in a hotel or restaurant environment, with supervisory experience preferred.
Strong leadership and team management skills.
Excellent communication and customer service skills.
Ability to work in a fast-paced environment.
0 Negotiable or Not Mentioned
Tanzania, Dar es Salaam
2 days ago
tiffanydiamondhotels.com
9 Applied 6 Pro Applied
Tiffany Diamond Hotels is seeking dedicated and enthusiastic Waiters to join our esteemed Food and Beverage team. As a key front-of-house member, you will be responsible for providing exceptional dining experiences to our guests. Your duties will include greeting guests, taking orders, serving food and beverages, and ensuring overall guest satisfaction. This role requires individuals who are passionate about hospitality, possess excellent communication skills, and thrive in a bustling restaurant environment. The ideal candidate will be a team player with a professional demeanor and a commitment to maintaining high service standards. You will be expected to assist with table setup, clear tables, and ensure the dining area is clean and well-maintained. This position offers a fantastic opportunity to develop your career in the hospitality industry within our luxurious setting in Dar es Salaam, contributing to the memorable experiences of our guests.
Key Requirements
Certificate or Diploma in Hospitality, Food and Beverage Service, or a related field is preferred.
Minimum of 2 years' experience in a fast-paced hotel, restaurant, or similar hospitality establishment.
Excellent customer service and strong interpersonal skills, with a friendly and approachable demeanor.
Good communication skills in both English and Kiswahili to effectively interact with a diverse clientele.
Professional appearance, positive attitude, and a strong work ethic.
0 Negotiable or Not Mentioned
Tanzania, Dar es Salaam
2 days ago
tiffanydiamondhotels.com
7 Applied 5 Pro Applied
Tiffany Diamond Hotels is seeking dedicated and enthusiastic Waiters to join our esteemed Food and Beverage team. As a key front-of-house member, you will be responsible for providing exceptional dining experiences to our guests. Your duties will include greeting guests, taking orders, serving food and beverages, and ensuring overall guest satisfaction. This role requires individuals who are passionate about hospitality, possess excellent communication skills, and thrive in a bustling restaurant environment. The ideal candidate will be a team player with a professional demeanor and a commitment to maintaining high service standards. You will be expected to assist with table setup, clear tables, and ensure the dining area is clean and well-maintained. This position offers a fantastic opportunity to develop your career in the hospitality industry within our luxurious setting in Dar es Salaam, contributing to the memorable experiences of our guests.
Key Requirements
Certificate or Diploma in Hospitality, Food and Beverage Service, or a related field is preferred.
Minimum of 2 years' experience in a fast-paced hotel, restaurant, or similar hospitality establishment.
Excellent customer service and strong interpersonal skills, with a friendly and approachable demeanor.
Good communication skills in both English and Kiswahili to effectively interact with a diverse clientele.
Professional appearance, positive attitude, and a strong work ethic.
0 Negotiable or Not Mentioned
Tanzania, Dar es Salaam
2 days ago
tiffanydiamondhotels.com
5 Applied 4 Pro Applied
Tiffany Diamond Hotels is seeking dedicated and enthusiastic Waiters to join our esteemed Food and Beverage team. As a key front-of-house member, you will be responsible for providing exceptional dining experiences to our guests. Your duties will include greeting guests, taking orders, serving food and beverages, and ensuring overall guest satisfaction. This role requires individuals who are passionate about hospitality, possess excellent communication skills, and thrive in a bustling restaurant environment. The ideal candidate will be a team player with a professional demeanor and a commitment to maintaining high service standards. You will be expected to assist with table setup, clear tables, and ensure the dining area is clean and well-maintained. This position offers a fantastic opportunity to develop your career in the hospitality industry within our luxurious setting in Dar es Salaam, contributing to the memorable experiences of our guests.
Key Requirements
Certificate or Diploma in Hospitality, Food and Beverage Service, or a related field is preferred.
Minimum of 2 years' experience in a fast-paced hotel, restaurant, or similar hospitality establishment.
Excellent customer service and strong interpersonal skills, with a friendly and approachable demeanor.
Good communication skills in both English and Kiswahili to effectively interact with a diverse clientele.
Professional appearance, positive attitude, and a strong work ethic.
0 Negotiable or Not Mentioned
Tanzania
4 days ago
jazhotels.com
10 Applied 3 Ultra Applied
Jaz Amaluna is seeking an accomplished Food & Beverage Manager to lead its culinary and service teams. This critical role involves overseeing all food and beverage operations, including restaurants, bars, banqueting, and in-room dining, to deliver a world-class dining experience for guests. The manager will be responsible for setting and maintaining high standards of service, quality, and hygiene, ensuring profitability, and enhancing guest satisfaction in line with the hotel's 5-star luxury brand. This position plays a key part in maintaining Jaz Amaluna's reputation as a leading hospitality destination.The successful candidate will be a dynamic leader with a strong passion for food and beverage excellence. Responsibilities include menu development, staff training and development, budget management, inventory control, and ensuring compliance with all operational standards. They will also be tasked with fostering a collaborative and high-performing team environment, implementing innovative concepts, and continuously seeking opportunities to improve the guest experience.
Key Requirements
Minimum 5 years of experience as a Food & Beverage Manager in a luxury hotel.
Comprehensive knowledge of F&B operations, cost control, and financial management.
Proven ability to lead, motivate, and develop a large team.
Exceptional guest service and communication skills.
Strong understanding of culinary trends and beverage programs.
0 Negotiable or Not Mentioned
Tanzania
5 days ago
axia.co.tz
14 Applied 10 Pro Applied
Axia Tanzania is hiring a Food & Beverages Manager with expertise, specifically for the Hospitality Industry. This role involves managing all aspects of the food and beverage operations, ensuring high standards of service and quality.
Requirements include a Bachelor’s Degree/Diploma in a relevant field and 2-8 years of relevant working experience. Strong technical expertise and professional competence in food and beverage management are necessary. Excellent communication, analytical, and problem-solving skills are also crucial.
Key Requirements
Bachelor’s Degree/Diploma in a relevant field
2–8 years of relevant working experience
Strong technical expertise and professional competence in food and beverage management
Excellent communication skills
Analytical skills
0 Negotiable or Not Mentioned
Tanzania
6 days ago
jazhotels.com
7 Applied 5 Pro Applied
Jaz Adonia invites applications for the position of Food & Beverage Manager to oversee our diverse culinary and dining operations. The successful candidate will be responsible for ensuring the highest quality of food and service across all outlets, from fine dining to casual bars. You will lead the F&B team to deliver memorable dining experiences for our guests while maintaining strict cost controls and hygiene standards.
This leadership role requires a strategic thinker who can balance operational efficiency with creative service delivery. You will work closely with the culinary team to develop menus and promotional events that reflect our commitment to excellence. Join a team that celebrates passion and professionalism in the heart of the hospitality industry in Tanzania.
Key Requirements
Tanzanian Nationals Only
Minimum of 3 years' experience in a Food & Beverage Manager or closely related managerial role
Proven leadership and team management skills
Strong communication and interpersonal abilities
Relevant academic and professional qualifications in Culinary Arts or Hospitality
0 Negotiable or Not Mentioned
Tanzania
6 days ago
jazhotels.com
7 Applied 5 Pro Applied
Jaz Adonia invites applications for the position of Food & Beverage Manager to direct and organize our culinary and bar services. You will be responsible for the profitability and operational efficiency of our dining outlets, ensuring that quality standards are upheld in food preparation, presentation, and service. This role involves menu planning, inventory management, and vendor negotiations, alongside maintaining strict adherence to health and safety standards.
A significant portion of this role focuses on team leadership and development, where you will provide guidance and training to F&B staff to deliver outstanding guest experiences. You will monitor market trends to introduce innovative dining concepts and ensure our offerings remain competitive and exciting. If you are a results-oriented professional with a passion for the food and beverage industry and a proven track record in management, we look forward to hearing from you.
Key Requirements
Tanzanian National Only.
Minimum of 3 years' experience in a Food & Beverage Manager position or closely related managerial role.
Extensive experience within the hospitality industry.
Proven leadership and team management skills.
Strong communication and interpersonal abilities.