0 Negotiable or Not Mentioned
Tanzania, Dar es Salaam
3 days ago
tiffanydiamondhotels.com
5 Applied 4 Pro Applied
Tiffany Diamond Hotels is seeking dedicated and enthusiastic Waiters to join our esteemed Food and Beverage team. As a key front-of-house member, you will be responsible for providing exceptional dining experiences to our guests. Your duties will include greeting guests, taking orders, serving food and beverages, and ensuring overall guest satisfaction. This role requires individuals who are passionate about hospitality, possess excellent communication skills, and thrive in a bustling restaurant environment. The ideal candidate will be a team player with a professional demeanor and a commitment to maintaining high service standards. You will be expected to assist with table setup, clear tables, and ensure the dining area is clean and well-maintained. This position offers a fantastic opportunity to develop your career in the hospitality industry within our luxurious setting in Dar es Salaam, contributing to the memorable experiences of our guests.
Key Requirements
Certificate or Diploma in Hospitality, Food and Beverage Service, or a related field is preferred.
Minimum of 2 years' experience in a fast-paced hotel, restaurant, or similar hospitality establishment.
Excellent customer service and strong interpersonal skills, with a friendly and approachable demeanor.
Good communication skills in both English and Kiswahili to effectively interact with a diverse clientele.
Professional appearance, positive attitude, and a strong work ethic.
0 Negotiable or Not Mentioned
Tanzania, Dar es Salaam
3 days ago
tiffanydiamondhotels.com
12 Applied 8 Pro Applied
Tiffany Diamond Hotels is seeking dedicated and enthusiastic Waiters to join our esteemed Food and Beverage team. As a key front-of-house member, you will be responsible for providing exceptional dining experiences to our guests. Your duties will include greeting guests, taking orders, serving food and beverages, and ensuring overall guest satisfaction. This role requires individuals who are passionate about hospitality, possess excellent communication skills, and thrive in a bustling restaurant environment. The ideal candidate will be a team player with a professional demeanor and a commitment to maintaining high service standards. You will be expected to assist with table setup, clear tables, and ensure the dining area is clean and well-maintained. This position offers a fantastic opportunity to develop your career in the hospitality industry within our luxurious setting in Dar es Salaam, contributing to the memorable experiences of our guests.
Key Requirements
Certificate or Diploma in Hospitality, Food and Beverage Service, or a related field is preferred.
Minimum of 2 years' experience in a fast-paced hotel, restaurant, or similar hospitality establishment.
Excellent customer service and strong interpersonal skills, with a friendly and approachable demeanor.
Good communication skills in both English and Kiswahili to effectively interact with a diverse clientele.
Professional appearance, positive attitude, and a strong work ethic.
0 Negotiable or Not Mentioned
Tanzania, Dar es Salaam
3 days ago
tiffanydiamondhotels.com
13 Applied 9 Pro Applied
Tiffany Diamond Hotels is seeking dedicated and enthusiastic Waiters to join our esteemed Food and Beverage team. As a key front-of-house member, you will be responsible for providing exceptional dining experiences to our guests. Your duties will include greeting guests, taking orders, serving food and beverages, and ensuring overall guest satisfaction. This role requires individuals who are passionate about hospitality, possess excellent communication skills, and thrive in a bustling restaurant environment. The ideal candidate will be a team player with a professional demeanor and a commitment to maintaining high service standards. You will be expected to assist with table setup, clear tables, and ensure the dining area is clean and well-maintained. This position offers a fantastic opportunity to develop your career in the hospitality industry within our luxurious setting in Dar es Salaam, contributing to the memorable experiences of our guests.
Key Requirements
Certificate or Diploma in Hospitality, Food and Beverage Service, or a related field is preferred.
Minimum of 2 years' experience in a fast-paced hotel, restaurant, or similar hospitality establishment.
Excellent customer service and strong interpersonal skills, with a friendly and approachable demeanor.
Good communication skills in both English and Kiswahili to effectively interact with a diverse clientele.
Professional appearance, positive attitude, and a strong work ethic.
0 Negotiable or Not Mentioned
Tanzania, Dar es Salaam
3 days ago
tiffanydiamondhotels.com
8 Applied 6 Pro Applied
This role offers an exciting opportunity for a talented and experienced Sous Chef to join the dynamic culinary team at Tiffany Diamond Hotels. The successful candidate will play a pivotal role in assisting the Head Chef with kitchen operations, including menu development, food preparation, and ensuring the highest standards of food quality and presentation. This position requires a creative individual with strong leadership skills and a passion for delivering exceptional dining experiences to guests. As a Sous Chef, you will be responsible for overseeing daily kitchen activities, managing a team of culinary professionals, and maintaining strict adherence to health and safety regulations, including HACCP standards. You will also be involved in inventory management, ordering supplies, and contributing to cost control initiatives. This is a hands-on role that demands precision, resilience, and the ability to inspire excellence within the kitchen brigade in our vibrant Dar es Salaam location.
Key Requirements
Advanced Culinary Arts qualification or equivalent practical experience.
HACCP or ISO 22000 Food Safety Management certification (added advantage).
Minimum of 3-5 years of relevant experience in a high-volume kitchen within the hospitality industry.
Excellent communication and interpersonal skills, capable of leading and motivating a team.
Strong attention to detail and unwavering commitment to exceptional guest satisfaction and food quality.