FOOD TECHNOLOGIST @ HIRECREST
An exciting opportunity has arisen for a Food Technologist to join the Hirecrest team in Kenya. The role is centered on new product development (NPD) and enhancing existing food processing techniques. The candidate will work closely with manufacturing teams to execute pilot plant trials, conduct sensory evaluations, and perform shelf-life stability studies to guarantee the best possible consumer experience. Beyond the lab, the role requires a strong focus on regulatory affairs and safety standards. The successful candidate will ensure all products meet labeling requirements and food safety certifications like FSSC 22000. Responsibilities include handling SOPs, managing quality issues, and maintaining rigorous documentation to support continuous improvement in food manufacturing processes in Kenya.