BARTENDER @ MOUNT MERU HOTEL
The Bartender at Mount Meru Hotel will be responsible for preparing and serving high-quality beverages to our guests. You will manage the bar environment, ensuring it remains clean, stocked, and inviting. You will serve as an ambassador for our hotel, delivering professional and personalized service to every guest.
We are looking for individuals with a strong background in mixology and beverage service who can maintain high standards in a luxury bar setting. This role requires excellent social skills and a deep understanding of beverage menus and drink preparation techniques.
We are looking for individuals with a strong background in mixology and beverage service who can maintain high standards in a luxury bar setting. This role requires excellent social skills and a deep understanding of beverage menus and drink preparation techniques.
Key Requirements
Previous hotel bar experience.
Knowledge of beverage preparation and mixology.
Strong customer-service and social skills.
Ability to manage bar inventory and stock.
Attention to detail in drink presentation.
Excellent knowledge of health and safety standards.
Efficiency in managing high volumes of guest orders.
Ability to work independently and as part of a team.
Professional attitude and appearance.
Flexibility to work evenings and weekend shifts.